
PRODUCT CENTER
___
Non-dairy Cream Emulsifiers
● Product Type: Emulsifier, food grade
● Color: Light yellow or white
● Form: liquid, paste, flake or powder solid
DAHE Enterprise? Non-dairy Cream Emulsifier
Can be used in both non-dairy cream(paste type) and non-dairy creamer(powder type)
Produced from vegetable-based fatty acids, DAHE Enterprise? Non-dairy Cream Emulsifiers are widely used in both non-dairy cream and creamer industry.
Key Function
-
Improve the whipping ability and expansion rate of non-dairy cream
-
Ensure uniform mixing of all components, delicate and smooth taste
-
Increading the supporting ability and shape-retention ability of non-dairy cream
-
Improve the taste and texture of non-dairy cream
Committed to provide safe, high-quality, innovative and practical raw materials for the food industry at home and abroad. With the expertise and mature technology in the field of emulsifier and the correct grasp of the market, it rises rapidly.
CONTACT US
Mobile/WhatsApp:008618137818903
Tel : +86-371-67839862
Fax: +86-371-67839862
Email : mary@dhemulsifier.com
Address : Dahe Industrial Park, Xingyang City, Henan Province, China
HOT PRODUCTS
JOIN OUR NEWSLETTER
Subscribe to Additives News and keep up to date with all our activities and events.
Copyright?2019 Zhengzhou Dahe Food S&T Co., Ltd. 豫ICP備17051068號