ABOUT US

Zhengzhou Dahe Food S&T Co., Ltd, founded in 2006, is one modern scientific and technological innovation enterprise, integrating R &D, production and sales. Since the establishment, it has always insisted on striving for sustainable growth with steady steps, and committed to provide safe, high-quality, innovative and practical raw materials for the food industry at home and abroad. With the expertise and mature technology in the field of emulsifier and the correct grasp of the market, it rises rapidly.

The company’s main products are food emulsifiers, which is based on sodium stearoyl lactylate, calcium series, polyglycerol fatty acid ester series, diacetyl tartaric acid ester of mono(di)glycerides and glyceryl monolaurate etc. On this basis, the company also established a sound foundation and application research and development laboratory, and developed market-suitable, safe, nutritious and efficient compound flour treatment agent, compound preservative, compound stabilizer and compound emulsifiers etc. At present, it has a stable customer base in the industries of flour products, dairy products, meat products, non-dairy creamers, beverages, cosmetics and daily chemicals etc, and keep rapid development with an annual growth of more than 30%.

The company has consistently adhered to technology, based on the domestic and international market, standing at the side of morality, strictly taking food safety as the code of conduct, builds a comprehensive modern management system, creates a high-quality innovative enterprise team and improve advanced quality control measures, to contribute to the healthy and steady development of food industry. Strive to build a domestic and international emulsifier R & D and production base, and create a safe and healthy future for the food industry.